Shitake, golden beet, kale salad, with Ginger – Lime dressing

 

Ginger

Rind of lime

Lime juice

Olive oil

Garlic

Shoyu

Blend dressing. Julieanne beets, marinade sliced mushrooms with the dressing. Marinade kale, top beets on kale, pour more dressing, top with mushrooms.

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