Spinach Gazpacho

Image

 

Ingredients

Cherry Tomatoes, about 3/4 of a basket

1 bunch of spinach

fresh juice of 1 lemon

avocado lemon oil or olive oil

half a jalapeno

salt

Blend all ingredients in a blender. Pour into 2 bowls and top with sliced fresh cherry tomatoes, a few leaves of fresh basil.

The cauliflower green chips were made while roasting cauliflower. Roast the cauliflower greens with cauliflower, and add a few cauliflower chips.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s